|    L-ARGININE
 
         
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[Product Name]: L-ARGININE [Other Name]: L-ARG, L-2-AMINO-5-GUANIDOVALERIC ACID, L-GUANIDOVALERIC ACID
 [Molecular Formula]: C6 H14N4O2
 [Structural Formula]: H2 NC(NH)NHCH2 CH2 CH2 CH(NH2 )COOH
 [Molecular Weight]: 174.20
 [CAS]: 74-79-3
 [EINECS]: 200-811-1
 [Description]: White crystals or as a white crystalline powder. It is soluble in water, insoluble in ether, and sparingly soluble in alcohol.
 [Standard]: Pharma Grade USP38, Food grade FCCV, or according to buyer's requirements.
 
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          | Item | Pharma Grade (USP38)  | Food Grade (FCCV)  |  
          | Appearance | White    crystalline powder  | White    crystalline powder  |  
          | Assay(on    dry matter) | 98.5~101.5% | 98.5~101.5%  |  
          | Specific    rotation  | +26.3º~+27.7º  | +26.0º~+27.9º  |  
          | Loss    on drying  | NMT    0.5% | 1.0%    MAX |  
          | Residue    on ignition  | NMT    0.3% | 0.2%    MAX |  
          | Chloride  | NMT    0.05% | -- |  
          | Sulfate  | NMT    0.03%  | -- |  
          | Iron | NMT    30ppm | -- |  
          | Lead | -- | 5mg/kg    MAX |  
          | Organic    impurities  | Individual    impurity: NMT 0.5%Total    impurities: NMT 2.0%
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          | Usage:  Generally used as a nutritional supplement. Packing:  In kraft paper bags or in fiber drum of 25KG net each.
 Transport and Storage:  Handle with cares to avoid damaging the package, protect them from sunshine or rain. Don’t transport it with poisonous or harmful goods. Stored in shaded, cool and dry places.
 
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